New Year’s Eve

Sunday, December 31 from 5 p.m. to midnight

Make the last meal of 2017 a great one. Spend New Year’s Eve at Oak Grill, where you’ll enjoy a four-course prix fixe menu that includes champagne toast, lobster bisque, grilled beef filet and a chocolate toffee bar. And after your meal, join the party at Aqua Lounge to bring in the New Year in style.

Reserve your spot online or call (949) 760-4920

Amuse-Bouche

OYSTER WTIH CAVIAR
Champagne Mignonette, Baby Cilantro

First Course | Select One

CREAMY LOBSTER BISQUE
Fried Farro, Crème Fraîche, Chives

SWEET POTATO GNOCCHI
Roasted Winter Vegetables, Shaved Parmesan, Micro Basil, Truffle Oil

Second Course

CRUDITE SALAD
Shaved Beets, Heirloom Carrots, Jicama, English Cucumber, Freekeh, Arugula, Citrus Agave Dressing

Third Course | Select One

GRILLED BEEF FILET
Mashed Potatoes, Bacon-Wrapped Prawns, Broccolini, Black Truffle Demi

ROASTED SCALLOPS
Red Beet Spread, Parsnip Purée, Citrus Segments, Shaved Root Vegetables

BUTTERNUT SQUASH BARLEY RISOTTO 
Wild Mushrooms, Leeks, Toasted Pine Nuts, Fresh Thyme & Sage

CRAB-STUFFED SOLE
Celariac Potato Mash, Haricot Verts, Lemongrass Beurre Blanch

Fourth Course

CHOCOLATE TOFFEE BAR
Candied Peanuts, Bourbon Cremeux, Salted Caramel

$125 per person, excluding tax and gratuities. Each guest will also receive a complimentary glass of champagne. Tickets to Aqua Lounge’s NYE Party available for $50 for guests who dine at Oak Grill.

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