Valentine’s Day

Wednesday, February 14, 2018

A delicious dinner and bubbling champagne—what’s not to love? Bring your loved one to Oak Grill for our Valentine’s Day date night, or dine with a group of friends you adore. Our four-course prix fixe dinner menu includes a glass of champagne or rosé, plus a budding rose for your special someone.

$125 per person, excluding tax and gratuity. Reserve your spot online or call (949) 760-4920.

1st COURSE | SHARED

CRUDO DUO: HAMACHI AND AHI
Avocado Mousse, Serrano, Cucumber, Taro Chips, Citrus Ponzu and Micro Cilantro

2nd COURSE | CHOOSE ONE

VALENTINE’S DAY SALAD
Artisan Greens, Shaved Fennel, Perlini, Strawberries, Cucumbers, Candied Pecans, Champagne Balsamic Dressing

CREAMY LOBSTER BISQUE
Lump Crab, Fennel Fronds, Brandy Creme Fraiche

3rd COURSE | CHOOSE ONE

12OZ BONE-IN FILET
Pesto Mashed Potatoes, Dungeness Crab, Asparagus, Slow-Roasted Tomatoes, Sauce Bordelaise

SHRIMP & MUSSELS
Angel Hair Pasta, Roasted Red Bell Peppers, Capers, Artichokes, Champagne Cream Sauce

RED SNAPPER MILANESE
Lobster Risotto, Pea Shoots, Citrus Zest, Radishes, Burst Tomato Dressing

4th COURSE | SHARED

STRAWBERRY AU CHOCOLATE
Chocolate Shortbread, Fresh Strawberries, Grand Marnier Cream

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